Frankenstein's Madeleine: The Spooky Delight

Looking for ideal Halloween recipes for kids? Discover Frankenstein's Madeleine!

This is one of the best and most fun recipes to celebrate Halloween with the little ones in a healthy way!

We present the spookiest and most delicious recipe for Halloween! Even Frankenstein would be knocking at your door for a bite.

Call your little monstrous mini chefs and create magic in the kitchen!

Ingredients:

• 375g flour
• 6 eggs
• 2 tsp baking powder
• 12.5 cl tomato sauce
• 40g Parmesan cheese
• 1 tbsp olive oil
• 250g cooked and pureed frozen spinach
• 110g ricotta
• 75g cream cheese
• 4 black olives
• 60g olive spread
• 1 slice of cheese
• 2 spinach leaves
• 1 green olive
• 2 mushrooms
• ketchup

But before you start preparing your Frankenstein's Madeleine, make sure you have all the necessary utensils at hand:

• Measuring Cups: Essential for accurately measuring ingredients.
• Large Madeleine Mold: Perfect for creating the monstrous Madeleine.
• Mini-Madeleine Mold: For the scary mini versions.
• Whisk: To effectively mix the ingredients.
• Spatula: Ideal for scraping and mixing the batter.
• Multi-function food syringe: Perfect for decorating and adding the finishing touches to your madeleines.

Step by Step:

1. Magic Mix: Mix 1 measure of flour, 2 eggs, 1 measure of baking powder, 1 measure of tomato sauce, 1 measure of Parmesan, and 1 measure of olive oil.

2. Scary Green Mix: Mix 4 eggs, 3 measures of flour, 1 measure of baking powder, 1 measure of spinach, and 1 measure of ricotta. Fill 10 compartments of the mini-madeleine mold with this mixture and the others with the first mixture. Bake for 10 minutes at 180°C. Pour the remaining green mixture into the giant madeleine mold and bake for 40 minutes at 180°C.

3. Monster Assembly: Flip the giant madeleine and place 2 green mini-madeleines as eyes. Cut another green mini-madeleine in half and place it above the eyes to make eyebrows. Add 2 green mini-madeleines on the sides as ears.

4. Zombie Faces: Spread some cream cheese on the orange mini-madeleines and draw zombie faces with pieces of black olives.

5. Final Details: Using the olive spread, create Frankenstein's hair and scars on the giant madeleine with the help of our multi-function syringe. Make a mouth with ketchup. Complete the eyes with small cheese discs and black olive dots in the center. Add spinach leaves as eyelids. Place the green olive as a nose and the mushrooms on each side as bolts on Frankenstein's monster's neck.

Now, just cut into pieces and enjoy this monstrous delight with the little ones! 🎃👻

Loved the Frankenstein's Madeleine recipe? Cooking with kids can be a delicious and educational adventure! Discover our Halloween collection, bring countless culinary creations to life with mini-chefs 🎃 and turn every recipe into a moment of fun and learning.